Lemon Chicken Skewers with Homemade Tzatziki

This picture makes me drool just looking at it and remembering it's amazing flavors! This is a true keeper and a constant in our recipe rotation. Super easy and can be prepared ahead of time - what's not to love?

Ingredients:

• Chicken Skewers:
• 1.5 lbs chicken breasts, cubed
• 3 tbsp lemon juice
• 1 tbsp red wine vinegar
• 1 tbsp EVOO
• 2 tbsp minced garlic
• 2 tsp dried oregano
• 1/2 tsp dried parsley
• 1/2 tsp coriander
• 3/4 tsp salt
• 1/8 tsp pepper 
• Tzatziki Sauce:
• 1 cup peeled and diced cucumber (about 1/2) 
• 1 1/2 cup plain non-fat Greek yogurt
• juice of half a lemon 
• 2 tbsp chopped fresh dill
• 1/2 tsp minced garlic
• 1/2 tsp salt
• pepper to taste 

Directions:

1. Tzatziki sauce: mix all ingredients in a bowl, cover, and refrigerate until chicken is grilled. 
2. Prep chicken ahead to marinate: In a large bowl, mix together all ingredients and add the cubed chicken to coat. Cover or place in a gallon ziploc bag and refrigerate up to 3 hours. 
3. Prep skewers with marinated chicken and heat the grill to medium-high heat. 
4. Grill the skewers for 3-4 minutes on each side. 
5. DONE! Serve with a vegetable or salad.